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À la carte menu

Bread board

Bread board

  • Bread & Toppings *

    6.50

    rustic bread | herb cream cheese spread | salted butter | olive tapenade

    * Vegetarian
Starters

Starters

  • Bresaola & Chèvre

    17.50

    goat cheese panna cotta | bresaola | pickled mini cucumber | Serrano crisps

  • Prawn & Kataifi

    18.50

    crispy prawn | chive mayonnaise | avocado | yuzu

  • Carpaccio & Truffle

    15.00

    beef carpaccio | rocket | Parmesan cheese | pine nuts | chives | truffle mayonnaise

  • Eel & Green Apple

    18.50

    smoked eel | smoked catfish | green apple | Dutch shrimp | jabara ponzu

  • Steak Tartare

    15.50

    Belgian blue beef | sweet mustard | focaccia | Zeeland-style crispy pork belly

  • Young Peas & Beetroot (vegan) *

    16.00

    mustard caviar | hazelnut | mini courgette | truffle | Padrón peppers

    * Vegetarian
  • Sea Bass & Scallop

    18.50

    scallop tartare | sea bass | smoked vinegar | ginger sesame oil

  • Hoisin Pork Belly & Watermelon

    17.50

    red curry foam| daikon radish | seaweed powder

  • Urumaki Sushi & Teriyaki

    18.00

    hamachi | truffle mayonnaise | teriyaki sauce | chives | cucumber

  • US Beef Tataki

    17.50

    dashi ponzu | spring onion | garlic | sesame | jabara ponzu

  • Sashimi & Tataki

    18.00

    hamachi | tuna tataki | beef tataki | tsuyu no moto | hajikami | yakinori tempura

Soups

Soups

  • Lobster Bisque & Salmon Toastie

    12.50

    lobster soup | smoked salmon toastie | lobster butter | cognac cream

  • Thai Tomato Soup

    10.00

    chicken | Thai red curry | coconut milk
    vegan option: without chicken

  • Courgette Cornchowder & Pecan (vegan) *

    10.00

    corn | chives | pecan

    * Vegetarian
Main course salads

Main course salads

  • Watermelon & Mint *

    17.50

    goat cheese | corn lettuce | watermelon | fresh mint | walnuts | balsamic vinegar

    vegan option: vegan feta

    * Vegetarian
  • Chrispy Chicken & Asian Spinach

    17.50

    baby spinach | Parmesan | truffle | sesame

  • Caesar Salad *

    17.50

    Romaine lettuce | egg | Parmesan cheese | croutons | anchovies | bacon
    of your choice: grilled chicken breast / tuna tataki / beef tataki / smoked Norwegian salmon
    vegetarian option: Rotterdamsche aged goat cheese and cherry tomato

    * Vegetarian
Meat dishes

Meat dishes

  • Picanha & Gochujang

    32.50

    Black Angus | green asparagus | toppings | gochujang mayonnaise

  • Picanha & Fleur de Sel

    32.50

    Black Angus | plain | sea salt flakes | Ligurian olive oil

  • Veal Rump Steak & Hazelnut

    30.50

    hazelnut crumble | chives | red cabbage salad | truffle | apple | truffle butter

  • Truffleburger

    26.50

    Black Angus truffle burger | brioche bun | tomato | bacon | cheddar | barbecue sauce | truffle mayonnaise

  • Tournedos & Sweetbread

    37.50

    green beans | pea cream | mushroom antiboise

  • Suckling Pig & Carbonara

    27.50

    tenderloin | braised leek | cured 'attic' bacon | carbonara foam

  • Schnitzel

    24.50

    pork schnitzel | rocket | truffle mayonnaise | pine nuts | Parmesan cheese | chives | lemon

  • Boneless Drumstick & Orzo Salad

    25.50

    gremolata | pistachio | black olive | chimichurri strained yogurt

Fish dishes

Fish dishes

  • Small Sole Fish

    29.50

    2 or 3 small sole fish | potato mousseline | remoulade sauce

    Small portion 25.00
  • Sea Bass & Tom Kha Kai

    28.50

    prawn | lime | mini cucumber

  • Salmon Teriyaki & Bimi

    32.50

    chili pepper | sesame | furikake

  • Tuna & Padrón Peppers

    32.50

    adobo linguine | crayfish | grilled tuna

  • Sea Bream & Asian Fishcake

    28.50

    cassava cream | Oriental fishcake | fried ginger and coconut | shallot mayonnaise

Vegetarian & vegan dishes

Vegetarian & vegan dishes

  • Strozzapreti & Crispy Goat Cheese *

    22.50

    phyllo | honey | buffalo mozzarella | sun-dried tomato | pecan | garden cress

    * Vegetarian
  • Asian Strudel & Udon (vegan) *

    22.50

    white miso | udon | green asparagus | spring onion | shiitake | gochujang mayonnaise

    * Vegetarian
  • Cheesy Bacon Beet Burger & Dr. Pepper Pickles (vegan) *

    22.50

    brioche bun | juicy beetroot burger | grilled celeriac | vegan chive-shallot mayo | vegan cheddar | vegan bacon | little gem | tomato | Dr. Pepper pickles

    * Vegetarian
Desserts

Desserts

  • Banoffee & Banana Sherbet *

    12.50

    banana foam | banana cremeux | salted caramel | banana cake | banana sherbet

    * Vegetarian
  • Matcha Mochi & Strawberry *

    13.50

    strawberry and raspberry tartare | mango | bourbon vanilla

    * Vegetarian
  • Cheesecake Romanoff & Yogurt *

    12.50

    strawberry cheesecake | strawberries Romanoff | yogurt

    * Vegetarian
  • Dubai Chocolate Brownie & Vanilla *

    12.50

    pistachio ice cream | brownie | kataifi | pistachio crumble | vanilla | Himalayan salt | mascarpone

    * Vegetarian
  • Tarte Tatin Deconstructed & Pineapple *

    12.50

    lukewarm | ketjap | ginger | coconut ice cream | lime

    * Vegetarian
  • Cheese Board *

    15.50

    4 types of domestic and international cheese | salted almond | fresh ginger-nut bread | date tapenade

    * Vegetarian
  • Amstelwijck Sherbet *

    9.50

    3 types of sorbet | fresh fruit | fruit coulis | whipped cream

    vegan option: without whipped cream

    * Vegetarian
  • Dame Blanche *

    12.00

    white chocolate | vanilla parfait | dark chocolate sauce

    * Vegetarian